Reflect is not just a restaurant, it’s an experience shaped by taste, culture, and creativity. Rooted in the rich heritage of Turkish cuisine, we reimagine familiar flavors through a refined and contemporary lens. With both tasting and à la carte menus, our kitchen blends precision, narrative, and seasonal inspiration to craft dishes that speak to memory and innovation.
Our cocktail program stands as a creative force of its own; bold, layered, and ever-evolving. Each drink is thoughtfully designed to pair with our dishes or stand alone as a sensory statement..
At Reflect, design and aesthetics are as important as flavor. From custom art pieces to curated tableware, every detail is selected with purpose to immerse our guests in a world where nothing is accidental.
Beyond the plate, we’ve built a private community, a membership offering special access to events, workshops, and exclusive experiences. Because for us, Reflect is more than a place to dine. It’s a place to connect, be inspired, and feel something real.
Rooted in the essence of Turkish heritage, our cuisine embodies a sustainable philosophy, weaving together ancestral traditions with the finest, earth-conscious ingredients.
More than a card. A community.
At Reflect, we believe in experiences that go beyond the plate. That’s why we created the Reflect Private Membership – a curated community for those who appreciate the art of fine dining, connection, and exclusivity.
Our restaurant operates on a reservation-only basis and has a minimum age requirement of 18.
Reservations can be held for a maximum grace period of 15 minutes.
Our dress code is Smart Elegant.
Outside food or drinks are not allowed under any circumstances, including birthday cakes.
As our food and drinks are prepared fresh daily and tailored for you, it is essential to inform us of any allergies at the time of reservation.
Please note, we do not offer vegan, vegetarian, lactose-free, or gluten-free options.
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the art of alluring all your senses…